How To Ease Back Into Something After A Break

Easing my way back into riding BMX after some time off to get the feel for it all again.

https://www.instagram.com/tv/B1O23DWBS_v/?igshid=18yta8wust2ki

I love BMX and the analogies that comes from it. In this case, easing back into BMX and utilIzing the basics works as an ability for any aspect of life when returning back to a routine, plan, or skill.

In terms of keto or exercise, or any area of life really, we often get down on ourselves for taking time off and think we have to hit it 110% when we do return rather than easing back into a nice flow.

I share this concept of being kind to ourselves and not having to be perfect with my clients or when I’m speaking on stage. What’s important is to have a plan of attack that is always there to guide you back on track if you wonder off.

A plan is a tool and a support system is integral for our plans to achieve a specific goal in our life.

Josh P. 💚🧠✌️

Are Abs Made In The Kitchen?

I believe nutrition is the majority of what manifest body composition one way or another.

That’s not to say we can’t get lean by training our asses off and eating poorly, because that was the case for me in the past.

What context lacks from that approach is internal health, which I learned the hard way after being accidentally diagnosed with a massive brain tumor during a concussion evaluation via an MRI.

We’re mislead to believe body composition improvements is all about eating less and moving more, energy balance. Calories in versus calories out, or calories stored vs burned for energy via dietary consumption and exercise.

No doubt, we have to intake calories (energy) accordingly to our goals but what’s rad is that we can shift our metabolism to running off of fat for fuel primarily, which allows ya to reach out body composition goals much more efficiently, effectively and enjoyably in my experience and my clients experience.

Exercise is the minority in this context when we talk about longevity and brian health. That said, exercise is a must in my opinion for overall health, strength (body and mind), and supplementing a healthy way of eating that’s aligned with the unfocused goals, which vary person to person.

https://www.instagram.com/tv/B1KHl1ohe6s/?igshid=b8y76de1p0yj

This is a killer an workout to end a training session that has the abs engaged 100% and on fire to help them pop a bit more 💪🏽

Josh P. 💚🧠✌️

Simplicity & Consistency

Keep it simple and consistent. That’s how you create sustainable success.

Doesn’t matter if it’s Keto, sports, career, relationships, etc.

We as human beings love over analyzing things because we’ve been conditioned to think it’s gotta be complicated in order to achieve our goals.

Fact of the matter is, and this is from my personal experience in all areas mentioned above, it’s really damn simple.

Set a goal, put the work in, foster the believe YOU CAN do it, don’t give up, be patient, learn what’s working or not working, become self-aware of what you’re good at, find your tribe of support, and stay focused on your WHY!

That’s it. If you have that equation, you’ll succeed.

When I began my nutrition and holistic health journey, even before Keto was as a passion or on my radar for that matter, I got too wrapped up in the complexity of it all.

As anyone who’s looking into health if any kind knows, it’s complex!

As time has gone on and I’ve experimented and coached others as I continue to educate myself, I’ve connected with some of the best Keto experts in the world. They all have an immense depth of knowledge for Keto, nutritional science, and health, and all same the same thing.

Kermit simple!

Simple can taste delicious, be efficient for your time, and nourish your body at the same time letting you crush your goals while feeling and looking the best ever.

Josh P. 💚🧠✌️

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GQ The Real-Life Diet Of a Pro BMX Rider (Who Survived Cancer Three Times)

Josh Perry has a lot of reasons to not be here. In 2010, shortly after becoming a pro BMX rider, he received the first of his three brain tumor diagnoses. That one was a meningioma, a large mass on his brain that was benign but only removable via open craniotomy. The next one, two years later, called for an evocatively named procedure called gamma knife radiation, which beamed radiation into his brain.

“It sounded pretty scary, just because of the name, but the more I researched it the more comfortable I became,” Perry says today. “It seemed painless, and it was.” He was back on his bike six days later.

Perry, now 27, says it took going through surgery to get him thinking about nutrition. These days, when he’s not riding up to six hours a day, he’s touting a holistic post-cancer lifestyle. That means a diet benefitting both his body and his brain, including these two super-simple, instant-fresh meals—which he can assemble in about 10 minutes.

Mornings

“I never get tired of this: Sautee organic coconut oil, organic butter, minced garlic, onions, purple cabbage, and broccoli. Add pink Himalayan salt, black pepper, turmeric, ginger root and maybe some curry. Sautee until the veggies are soft, and then crack an egg over the top. When that’s about done, add sliced avocado, a little sriracha sauce, and organic olive oil.” While that’s happening, he’ll whip up fresh oats, with chopped apple, cinnamon, and peanut butter.

The secret, he says, is advance prep. Chop veggies in advance (make it a Sunday night project) and store them in glass Tupperware. Buy spices in bulk, and store them in glass jars as well. Then it’s just a matter of grabbing what you need and throwing it in a skillet; it’s a mix of good-quality fats, proteins, and carbs.

Afternoons and Evenings

Perry takes the ready-made approach for lunch and dinner as well: “Sautee spinach or kale, chopped-up chicken, avocado, BBQ sauce, olive oil, pumpkin seeds and chickpeas. I can put that Tupperware and take it to the park or the gym. If I’m late, I’ll whip up a smoothie with banana, peanut butter, avocado, cinnamon, salt, and ice. It’s too easy.”

He’s also big on sweet potatoes, which he toasts in their skins at 400 degrees for an hour. “Take them out, slice them open and they fall right out of the skin,” he says. “And they work for any meal.”

Finally, Perry has joined the growing group of athletes and chefs focusing on GI health. “I never thought I’d eat sauerkraut, but there are so many different variations. I’m into ginger beet sauerkraut, which is great for your gut.” He’s also known to knock back kombucha, which has its own probiotic benefits. “Everything we put in our body goes to our gut, and fermented foods are amazing for that. At the end of the day, everything I do is for my brain—which is for my body.”

-Josh P.